The magic barbecue (part 2)

The process that takes place when we cook on a barbecue is very similar to the one that occurs in our organism when we eat and digest food.

Vicent Pelechano lab

Interview with Vicent Pelechano

The biochemist Vicent Pelechano, together with his team in Sweden, has developed a simple, fast, and affordable method to detect the SARS-CoV-2 virus in patients. He explains in this interview.